Parents, the school does not provide alternate lunch choices for students unless they have medical documentation of a food allergy.  If your child does not care for the meal offered, please send a sack lunch.
The form to be used by your physician can be found here.

Menu is subject to change due to delivery shortages or unforeseen emergencies.


MILK OFFERED EACH DAY: WHITE 1% AND FAT FREE CHOCOLATE


JANUARY 26, MONDAY: Cheese Pizza Sticks, Spaghetti Dipping Sauce, Tossed Romaine Salad / Broccoli Florets, Assorted Salad Dressings, Hawaiian Fruit Salad / Apple Slices, Milk

JANUARY 27, TUESDAY: Chicken Nuggets, Assorted Dipping Sauces, Green Beans / Sugar Snap Peas, Fruit Cup / Orange Smiles, Milk

JANUARY 28, WEDNESDAY: Chili Fritos, Shredded Cheese & Sour Cream, Baby Carrots / Celery Sticks, Applesauce Cup / Kiwi, Milk

JANUARY 29, THURSDAY: Baked Potato & All the Goodies ( Diced Ham, Shredded Cheese, Sour Cream, Margarine Cup & Ranch Dressing) Steamed Peas / Carroteenies, Mini Muffin, Peaches / Apple Slices, Milk

JANUARY 30, FRIDAY: Pizza - Cheese or Pepperoni, Tossed Romaine Salad / Cherry Tomatoes, Assorted Salad Dressings, Pineapple Tidbits / Red Grapes, Milk

FEBRUARY 2, MONDAY:

FEBRUARY 3, TUESDAY:

FEBRUARY 4, WEDNESDAY:

FEBRUARY 5, THURSDAY:

FEBRUARY 6, FRIDAY:
 

USDA Nondiscrimination Statement: In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. 

To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, S.W. Washington, D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider.