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Lunch Menu

Parents, the school does not provide alternate lunch choices for students unless they have medical documentation of a food allergy.  If your child does not care for the meal offered, please send a sack lunch.
The form to be used by your physician can be found here.

Menu is subject to change due to delivery shortages or unforeseen emergencies.


WELCOME TO ANOTHER SCHOOL YEAR
LET'S MAKE IT A GREAT ONE!


MILK OFFERED EACH DAY: WHITE 1% AND FAT FREE CHOCOLATE



AUGUST 29, FRIDAY: Grilled Chicken  on a  Bun, Sweet Potato Fries / French Fries, Pineapple Tidbits / Fresh Fruit, Milk

SEPTEMBER 1, MONDAY: LABOR DAY - NO SCHOOL

SEPTEMBER 2, TUESDAY: Ham & Beans, Corn Bread, Cole Slaw / Baby Carrots, Pineapple Tidbits / Apple Slices, Milk

SEPTEMBER 3, WEDNESDAY: Cheese Pizza Sticks, Spaghetti Dipping Sauce, Tossed Romaine Salad / Cucumbers / Tomatoes, Assorted Salad Dressings, Pears / Kiwi, Milk 

SEPTEMBER 4, THURSDAY: Chicken Fajita on a Whole Wheat Tortilla, Salsa & Sour Cream, Fajita Vegetables, Steamed Corn / Celery Sticks, Peaches / Bananas, Milk

SEPTEMBER 5, FRIDAY: Cheeseburgers on a White Wheat Bun, Tator Tots / Broccoli Florettes / Sugar Snap Peas / Baby Carrots, Low Fat Ranch Dip, FRuit Cocktail / Fresh Fruit, Milk



USDA Nondiscrimination Statement:

In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.
To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, S.W. Washington, D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider.

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