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Lunch Menu

Parents, the school does not provide alternate lunch choices for students unless they have medical documentation of a food allergy.  If your child does not care for the meal offered, please send a sack lunch.
The form to be used by your physician can be found here.

Menu is subject to change due to delivery shortages or unforeseen emergencies.


MILK OFFERED EACH DAY: WHITE 1% AND FAT FREE CHOCOLATE



DECEMBER 15, MONDAY: Chicken & Noodles, Mashed Potatoes / Baby Carrots / Celery Sticks, Dinner Roll & Jelly, Peaches / Apple Slices, Milk

DECEMBER 16, TUESDAY:
  BBQ Pulled Pork on a Bun, Potato Salad / Baked Beans, Cottage Cheese, Apricots / Bananas, Milk

DECEMBER 17, WEDNESDAY:
  Beefy Nachos, Red Pepper Strips / Broccoli Florettes, Pears / Kiwi, Milk

DECEMBER 18, THURSDAY:
Smucker's & Peanut Butter & Jelly: Grape or Strawberry, Steamed Corn / Fresh Vegetables, Applesauce Cups: Regular or Strawberry / Fresh Fruit

DECEMBER 19, FRIDAY - JANUARY 5, - HOLIDAY VACATION  
The School Cooks Wish You a Very Happy Holiday Season, Lots of Fun and to Be Safe!





USDA Nondiscrimination Statement:

In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.
To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, S.W. Washington, D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider.

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