Parents, the school does not provide alternate lunch choices for students unless they have medical documentation of a food allergy. If your child does not care for the meal offered, please send a sack lunch.
The form to be used by your physician can be found here.
Menu is subject to change due to delivery shortages or unforeseen emergencies.
MILK OFFERED EACH DAY: WHITE 1% AND FAT FREE CHOCOLATE
JANUARY 26, MONDAY: Cheese Pizza Sticks, Spaghetti Dipping Sauce, Tossed Romaine Salad / Broccoli Florets, Assorted Salad Dressings, Hawaiian Fruit Salad / Apple Slices, Milk
JANUARY 27, TUESDAY: Chicken Nuggets, Assorted Dipping Sauces, Green Beans / Sugar Snap Peas, Fruit Cup / Orange Smiles, Milk
JANUARY 28, WEDNESDAY: Chili Fritos, Shredded Cheese & Sour Cream, Baby Carrots / Celery Sticks, Applesauce Cup / Kiwi, Milk
JANUARY 29, THURSDAY: Baked Potato & All the Goodies ( Diced Ham, Shredded Cheese, Sour Cream, Margarine Cup & Ranch Dressing) Steamed Peas / Carroteenies, Mini Muffin, Peaches / Apple Slices, Milk
JANUARY 30, FRIDAY: Pizza - Cheese or Pepperoni, Tossed Romaine Salad / Cherry Tomatoes, Assorted Salad Dressings, Pineapple Tidbits / Red Grapes, Milk
FEBRUARY 2, MONDAY:
FEBRUARY 3, TUESDAY:
FEBRUARY 4, WEDNESDAY:
FEBRUARY 5, THURSDAY:
FEBRUARY 6, FRIDAY:
USDA Nondiscrimination Statement: In accordance with Federal law and U.S. Department of Agriculture
policy, this institution is prohibited from discriminating on the basis
of race, color, national origin, sex, age or disability.
To file a complaint of discrimination, write USDA, Director, Office of
Adjudication, 1400 Independence Avenue, S.W. Washington, D.C. 20250-9410
or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an
equal opportunity provider.